Cosa facciamo

L' Osteria Trinità si propone di esaltare i piatti tipici della Cucina Veneta e soprattutto Bassanese nella loro semplicità.
Ad essi affianca piatti creativi con menù stagionali che privilegiano i prodotti del periodo in corso.
Il tutto accompagnato da una lista vini piccola ma ben selezionata.

Il locale si caratterizza per inoltre per:

  • Paste fresche e gnocchi fatti in casa;
  • Costate, Filetti e Tagliate di prima qualità;
  • Dolci fatti in casa;
  • Birra alla spina Kloster ANDECHS


Rispettando sempre un'ottimo rapporto qualità prezzo e soprattutto venendo incotro alle esigenze del cliente.

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Typical restaurant of Venetian region

L'Osteria Trinita' is a small comfortable and familiar restaurant, the right place to enjoy the good italian food of the Venetian region and more specifically of the Vicenza and Bassano area. Well known for the fresh home made pasta together with the grilled meat combined with a variety of delicious sauces and local vegetables each of them choosen according to the specific season of the year. The good beer and the local selected wines find the right combination with the simple but refined cuisine. At Lunch the 'Osteria' offers menu a la carte as well as menu of the day at a fixed price including one choice among three different kind of pasta, three main courses, dessert, coffe and beverages. In the Evening the informal and relaxing atmosphere is the right choice for romantic dinner and for company of friends.


Thematic dinners

During the hot months of Summer it is possible to enjoy the good food with a refreshing sundowner in the outside terrace. The Osteria also organizes thematic dinners or fish dinners. Closing day : Tuesday dinner and all Wednesday Type of Cuisine : Traditional of Veneto region

 

Calendario eventi

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